Our Fine Dining Menu

Premium local tea brewed traditionally with smooth sweet condensed blends.

Freshly brewed hot coffee prepared using organic highland coffee beans.

Traditional comfort rice steamed beautifully and lightly infused with premium peanut oils.

Crispy puffed puri breads paired perfectly with savory potato gravy or spiced chicken gravy options.

Golden crisp pastry shells tightly packed with perfectly spiced potato fillings.

Flaky pan-fried multi-layered paratha flatbread served with boiled soft garden peas or sweet sugar.

Crispy pan-fried artisan flatbread layered with premium whipped eggs.

House favorite wok-fried seasoned rice or fresh egg noodles tossed with light organic spices.

Crisp semantic hollow puri shells flooded with premium chilled curd and tangy chutney drizzles.

Slow-braised tender goat meat pieces fully stewed down in aromatic Indian masala gravy parameters.

Traditional home-style chicken curry cooked down in seasoned onion and fresh garlic aromatics.

Succulent braised pork cuts simmered to perfection in sweet curry oil foundations.

Fresh coastal prawns prepared inside a balanced light ginger and red tomato reductions map.

Fragrant basmati rice slow-baked under premium clay pots with cashew nuts, raisins, and choice of meat.

Healthy multi-bean stew rich in flavor and packed with fresh seasonal harvest vegetables.

Slow-simmered regional butter beans cooked beautifully down into an upscale texture profile.

Fragrant seasoned aromatic basmati ghee rice baked completely alone without direct meat assets.